in the streets, we can see the figure of hot and spicy, like to eat spicy hot lot of people, open a hot and spicy shop, master the skills to do a good job, repeat customers constantly. So hot and spicy shop franchise coup where? Now we’re going to have a concrete understanding.
details: the big table variable table, daily turnover of over 4 times
at first the shop owner that customers eat a couple of the majority, so the whole seat with double sofa, table selection table. The results are wrong, dining customers are mostly single, and many people do not want to eat with strangers at the same table, resulting in only one person on the double row four seats, while the outside is lined up. In addition, many customers after dinner, sitting on the sofa to rest chat, stay too long.
These two reasons lead to
two details: standard personality change meal meal, "change" of a traffic
three details: "meals project" nuanced, to seize the customer’s "stomach"
the shops only sell milk or milk beverage. According to the owner, one is drinking milk or dairy beverage can effectively alleviate the spicy stimulation of the tongue, and let the tongue taste buds are more sensitive, more stimulating patrons appetite; two is the consumption of dairy products and beverage can effectively protect the patrons of the stomach, avoid spicy stimulation and appetite for diners.
four details: heavily rent-seeking, advertisement >